SIGNATURE DINING

Menu

👨🏻‍🍳Head Fish Large $37.00

Signature Fish Head Curry features a whole Red Snapper head simmered in a rich, aromatic gravy made with a blend of freshly ground spices.

Head Fish Med $34.00

Signature Fish Head Curry features a whole Red Snapper head simmered in a rich, aromatic gravy made with a blend of freshly ground spices.

Head Fish Small $32.00

Signature Fish Head Curry features a whole Red Snapper head simmered in a rich, aromatic gravy made with a blend of freshly ground spices.

🌶️Idicha Nandu Soup $6.00

A rustic crab soup infused with bold South Indian spices. Fresh crab is hand-crushed (“idicha”) to release its natural sweetness, then simmered in a peppery, aromatic broth with garlic, curry leaves, and a hint of tamarind.

👨🏻‍🍳Milagu Kozhi Charu $6.00

A traditional chicken pepper broth made with crushed black pepper, tender chicken pieces, and a blend of warming spices. This soothing, spicy charu (soup) is a household favourite in Tamil homes.

Samosa (Each) $3.60

Golden-fried pastry filled with spiced potatoes, peas, and herbs, a classic Indian street snack.

Mini Samosas (6pcs) $6.90

Golden-fried pastry filled with spiced potatoes, peas, and herbs, a classic Indian street snack.

Gobi Fry $6.60

Cauliflower florets marinated in Indian spices and fried to a crisp, tossed with onions

Tofu Fry $8.00

A vegan-friendly twist, tofu cubes marinated with bold spices and pan-fried till golden.

Hara Bhara Kebab $10.00

Vegetarian patty made with spinach, green peas, potatoes, chickpeas, and fresh cilantro.

Galouti Kebab $12.00

An Awadhi delicacy. Finely minced mutton, slow-cooked with over 30 aromatic spices.

Pallkatti Pakora with Pudina Thuvayal $10.00

Crispy fritters made with fresh paneer, deep-fried until golden and served with a refreshing mint chutney.

Karuvepilai Meen Kola (3pcs) $9.00

Crispy-fried fish balls blended with fresh spices and green chilli. A Chettinad delicacy.

Squid Fry (S/L) $7.00/$13.00

Squid dredged in seasoned flour and fried until crisp and golden, served with lemon wedges.

Vanjaram / Angoli / Seabass $8.50

Slices / Whole Fesh fish marinated in secret masala and fried. Priced as per weight.

🌶️👨🏻‍🍳Kozhi Vepudu $10.00

Fiery Andhra-style chicken fry made with bone-in chicken, spices and a hint of ghee.

Fish Cutlet (2pcs) $7.50

Crisp golden patties made with spiced mashed fish, herbs, and potato.

Prawn Cutlet (Single Piece) $5.50

Juicy prawns blended with aromatic spices and potato, pan-fried till crisp.

Prawn 65/Tempura Prawn (3pcs) $8.00

South Indian-style spicy prawns tossed with curry leaves (Prawn 65) or crisp Japanese-style battered prawns (Tempura).

Chicken Stuffed Bean Curd $5.75

Soft tofu pockets generously filled with spiced minced chicken, pan-seared for a crisp edge and tender bite.

Gayatri Chicken 65 (S/L) $8.00/$14.00

Our signature take on the iconic South Indian snack. Crispy fried chicken bites marinated in a secret blend of spices.

Chicken Boneless (S/L) $8.00/$14.00

Tender boneless chicken pieces marinated in house spices and stir-fried with curry leaves and chilies.

👨🏻‍🍳Tandoori Non Veg Platter $36.00

Charcoal Grill chicken, chicken tikka, tandoori prawn, sheikh kebab, tangri kebab & Fish tikka.

Sea Food Platter $40.00

Tandoori Jumpo Prawn 1 Pcs, vanjaram fry 1 Pcs , squid fry, Karuveppilai Meen Kola

Tandoori Chicken (FULL) $36.00

Fresh whole chicken chargrilled to perfection

Tandoori Chicken (HALF) $18.00

Fresh whole chicken chargrilled to perfection

Tandoori Chicken (QUARTER) $9.00

Fresh whole chicken chargrilled to perfection

Tandoori Kaadai $12.00

Medley of tandoor, served in a tradition kadai

Mutton Seekh Kebab $22.00

Minced mutton mixed with onions, herbs, and spices, skewered and chargrilled.

Chicken Tikka $9.00/$17.00

Succulent pieces of boneless chicken marinated in tandoori masala and chargrilled.

Fish Tikka $17.00

Fresh fish fillets marinated in zesty spices and roasted in the tandoor.

Tandoori Prawn (3pcs) $9.00

Prawn marinated in tandoori masala and chargrilled

Panner Tikka $12.00

Cottage cheese marinated in tandoori masala and chargrilled

Broccoli Cheese Tikka $12.00

Fresh broccoli florets stuffed with cheese, marinated in house spices, and chargrilled for a smoky vegetarian treat.

👨🏻‍🍳Gayatri Chicken Masala $6.90/$13.00

Succulent chicken simmered in Gayatri’s signature spice blend

Chicken chettinad $6.90/$13.00

Tender chicken pieces coated in a bold, aromatic dry masala

🌶️Pepper Chicken $6.90/$13.00

Chicken cokked with spices,crisply accented with pepper

🌶️Kadai Chicken $6.90/$13.00

Chicken cooked in a traditional kadai (wok)

Butter Chicken Masala $8.50/$15.50

Char-Grilled chicken cooked with rich Tomato & cashew gravy

Mutton Mysore $12.00/$19.00

Succulent mutton bites pan-fried in a rich, aromatic dry masala, enhanced with roasted spices and garnished with cashews.

🌶️Gayatri Lamb Chops Chettinad(Fri/Sat/Sun) $11.00

Tender lamb chops slow-cooked in the famous Chettinad style

Mutton Masala $12.00/$19.00

Mutton simmered in a deeply spiced, aromatic gravy with roasted masalas

Mutton Saagwala $12.00/$19.00

Tender mutton cooked in a creamy spinach gravy, delicately spiced to balance earthiness with warmth.

👨🏻‍🍳Mutton Roganjosh $12.00/$19.00

A fiery red spicy Kashmiri-style mutton curry. It has a thin red-colored gravy and a thick layer of fat (rogan) floating on top

Mutton Vindaloo $12.00/$19.00

Spicy Goan- Style mutton curry with vinegar and bold masala

Curry Fish $6.90

Fresh, tender slices of fish gently simmered in a fragrant curry made with freshly ground spices.

Fish Sambal $6.90

Whole Angoli fish deep fried and tossed in sambal sauce

👨🏻‍🍳Srilanka Crab (Black Pepper /Chilli /Garlic) $45.00

Srilanka Crab marinated and cooked in a specail dry masala blend

Flower Crab (Black Pepper /Chilli /Garlic ) $22.00

Flower Crab marinated in a fleshly ground masala blend.

Jumbo Prawn (Sambal /Manchurian /Pepper) $8.50

Juicy prawns tossed in your choice of sauce. Spicy sambal, tangy Indo-Chinese Manchurian, or bold black pepper.

Prawn Mango Masala $14.00/$26.00

Plump prawns cooked in a tangy, mildly spiced coconut milk curry.

🌶️Khadai Prawn $14.00/$26.00

Prawn cooked in khadai masala with indian herbs & spices.

Prawn Sambal $14.00/$26.00

Crispy deep-fried prawns tossed in a fiery sambal sauce.

Squid Masala / Sambal $7.00/$13.00

Tender squid tossed in traditional Indian herbs and spices, or wok-fried with sambal for a spicy coastal twist.

Panner Butter Masala $9.00/$16.00

Indian cottage cheese cooked in buttery tomato and cashew gravy.

Aloo Gobi Masala $5.90/$11.00

A classic vegetarian dish of potatoes and cauliflower tossed with onions, tomatoes, and fragrant Indian spices.

Palak Panner $9.00/$16.00

A deliciously creamy, vibrantly green dish made with paneer in a mildly spiced fresh spinach sauce

Bhindi Masala $6.50/$12.00

Okra ( ladies finger ) in an enticing masala

Mix Veg Curry / Veg Kurma $6.00/$12.00

Fresh vegetables in an onion tomato gravy flavored with spices and herbs.

Gobi Manchurian $6.50/$12.00

Cauliflower cooked Indo-chinese style

Tahu Sambal $6.90/$12.50

Fried beancurd tossed in sambal sauce

Mock Mutton $7.00/$13.00

Mock mutton ( soy-based ) in tasty masala

Yellow Dal $6.00/$11.00

A mild and nutritious curry made up mainly of lentils, tomatoes, chillies and spices

Dal Makhani (Black Dal) $6.00/$11.00

Simmered lentils and red kidney beans sauted with tomatoes, ginger,cumin,onoin & garlic.

👨🏻‍🍳Chicken Dum Briyani $14.90

Chicken and fluffy saffron rice cooked with traditional spices and served in a mini copper pot

Mutton Dum Briyani $16.50

Boneless mutton and fluffy saffron rice cooked with traditional spices and served in a mini copper pot

Fish Briyani $14.90

Fresh Fish simmered in a mild curry and fluffy saffron rice cooked with traditional spices and served in a mini copper pot

Chicken 65 Briyani (Fri,Sat and Sun Only) $15.90

Chicken 65 and fluffy saffron rice cooked with traditional spices and served in a mini copper pot

👨🏻‍🍳Lamb Dum Briyani (Fri,Sat and Sun Only) $17.90

Lamb and fluffy saffron rice cooked with traditional spices and served in a mini copper pot

Vegetarian/Briyani Set Meal $7.00/$8.00

White ponni / Saffron rice served with two standard vegetables and raita dine-in each set meal entitled for one individual only.

Gayatri South Indian Set Meal $7.00/$8.00

Ghee rice with podi, sambar, vatha kuzhambu, two seasonal vegetables, rasam, moru, applam and a sweet treat.

Naan / Tandoori Roti $4.50

Soft, fluffy flatbread baked in a traditional clay tandoor.

Butter & Garlic Naan $5.50

Classic naan brushed with butter and sprinkled with roasted garlic.

Cheese and Garlic naan $7.50

Fluffy naan layered with gooey cheese and roasted garlic.

Cheese Naan / Chilli Cheese Naan $7.50

Naan filled with melted cheese, with the option of adding green chillies for a spicy twist.

Kashmiri Naan $6.00

A sweet-savory naan stuffed with nuts, raisins, and dried fruits.

Kulcha $5.00

Leavened bread stuffed with a savoury filling and baked until golden in the tandoor.

Mixed Naan Basket $38.50

Plain, butter, garlic, butter-garlic, cheese, Kashmiri naan, kulcha, and tandoori roti. A perfect way to sample and share.

Mutton Kari Thosai $16.00

South Indian dosa topped with spiced minced mutton (kheema).

Chicken Kari Thosai $14.00

Thosai layered with savoury chicken mince, seasoned with traditional spices.

Prawn Kari Thosai $16.00

Thosai crowned with juicy prawn mince sautéed in aromatic spices.

Meen Kari Thosai $14.00

Crisp dosa with delicately spiced minced fish, slow-cooked with coastal masalas.

Plain Thosai $5.00

Crisp, golden rice-and-lentil crepe, served with chutney and sambar.

Onion Thosai $7.00

Rice-and-lentil crepe, with chopped onions served with chutney and sambar.

Ghee/Paper Thosai $7.00

Thin, extra-crisp thosai brushed with aromatic ghee

Onion Rava Thosai $7.50

A lacy rava dosa studded with onions

Masala Thosai $7.00

Stuffed with spiced potato filling. South Indian classic.

Onion Rava Masala Thosai $8.00

Crisp onion rava thosai with spiced potato filling, and peas.

Rava Thosai $6.50

Thin fried crepe made with semolina, rice flour, spices and ghee.

Egg Thosai $7.00

Golden thosai topped with whisked egg

Rava Masala Thosai $7.50

Crisp semolina crepe with a traditional spiced potato filling.

Egg Onion Thosai $8.00

Crispy thosai layered with whisked egg and onions.

Plain Uthappam $5.00

Thick, soft South Indian rice-and-lentil pancake

Onion Uthappam $7.00

Pancake topped with onions and green chillies

Plain Prata $4.00

Flaky, crispy South Indian flatbread, pan fried

Egg Prata $6.00

Classic prata layered with whisked egg and griddled

Egg Onion Prata $7.00

Crisp prata filled with egg and onions for a savory twist.

Cheese Parta $7.00

Golden flaky, crispy prata stuffed with melted cheese.

Vegetarian/Egg Kothu Prata $8.00/$10.00

“Shredded prata stir-fried with vegetables or egg,
tossed in spices for a hearty street-style dish.”

Chicken/Mutton Kothu Prata $14.00/$16.00

Chopped prata wok-tossed with chicken or mutton curry

Chicken/Mutton Murtabak $14.00/$16.00

Stuffed prata with spiced chicken or mutton mince, egg/onions.

Appam (2pcs) $7.00

“Soft, lacy-edged South Indian pancakes made from fermented rice and coconut milk batter.”

Egg Appam $5.00

Classic appam cooked with egg cracked in the center. Crisp at the edges and fluffy in the middle.

Appam Jala Vegetable $10.00

Delicate, net-like rice crepes served with a choice of rich, spiced gravies. Vegetable version is light and comforting with seasonal produce, while the chicken and mutton options bring hearty, slow-cooked curries that soak beautifully into the soft, lacy appam.

Appam Jala Chicken $14.00

Delicate, net-like rice crepes served with a choice of rich, spiced gravies. Vegetable version is light and comforting with seasonal produce, while the chicken and mutton options bring hearty, slow-cooked curries that soak beautifully into the soft, lacy appam.

Appam Jala Mutton $16.00

Delicate, net-like rice crepes served with a choice of rich, spiced gravies. Vegetable version is light and comforting with seasonal produce, while the chicken and mutton options bring hearty, slow-cooked curries that soak beautifully into the soft, lacy appam.

Chapati (2pcs) $3.50

Idly (3pcs) $5.50

Boiled Egg $2.00

Egg Sambal $3.00

Omelette $4.50

Pani-Puri $8.00

Crispy shells filled with seasoned potatoes,tamarind and mint

Papadi Chat $8.00

A Indian chaat snack made with crisp fried puris, sweet sour spicy chutneys & sev.

Samosa Chat $9.00

Tangy, spicy Samosa Chaat! Spicy chole (chickpeas) are served with samosa and dollops of yogurt and chutney

Mee Goreng $10.00

Spicy, stir-fried noodle dish tossed with vegetables/eggs & spices.

Mee Goreng (Chicken/Mutton/Seafood) $14.00/$16.00/$16.00

Made heartier with your choice of chicken, tender mutton, or fresh seafood.

Fried Rice (Egg/Chicken/Mutton/Seafood) $10.00/$14.00/$16.00/$16.00

Fragrant wok-tossed rice cooked with vegetables, eggs, and spices, with the option of chicken, mutton, or seafood for a wholesome meal.

Haagen-Dazs (Cup/Bar) $7.50

Premium international ice cream, served in your choice of cup or bar.

Gulab Jamun $4.00

Soft dumplings made from milk solids, soaked in a warm saffron and cardamom sugar syrup.

Payasam $4.00

Traditional South Indian dessert made with vermicelli, milk, and ghee, slow cooked with cardamom and nuts.

Gayatri Royal Falooda $6.50

Layered indulgence of rose syrup, sweet basil seeds, vermicelli, milk, and ice cream.

Rasmalai $5.50

Delicate paneer patties soaked in sweet, thickened milk, with cardamom and saffron.

Gulab Jamun with Ice cream $8.00

A fusion treat with warm gulab jamun paired with creamy vanilla ice cream.

Kulfi (Pista/Mango/Pandan) $5.50

Indian-style ice cream. Dense, creamy, and flavoured with pistachio, mango,
or pandan.

Muscoth Dry Fruit Halwa $6.00

Rich, chewy coconut-milk halwa
slow-cooked with ghee and studded with dry fruits. A specialty from coastal Tamil Nadu.

Lemon Juice / Jug $3.50 / $16.00

Watermelon juice $5.50 / $19.50

Pineapple Juice / Jug $5.50 / $19.50

Orange Juice / Jug $4.50 / $19.50

Mango Juice / Jug $4.50 / $19.50

Fresh Lime Soda $5.00

Plain Lassi $6.00

Salt Lassi $6.00

Sweet Lassi $6.00

Mango Lassi $6.00

Tender Coconut $5.50

Honey Punch Tender Coconut $6.50

Ice Milo $4.50

Ice Moru (Buttermilk) $4.00

Ice Tea $4.00

Ice Coffee $4.50

Coke, Diet Coke, Sprite, Fanta (Glass) $3.00

Coke, Diet Coke, Sprite, Fanta (Jug) $14.00

Ice Lemon Tea $3.00

Mineral Water $1.25

Tea 'O' / Coffee 'O' $2.50

Ginger Tea/Milk $4.00

Teh Tarik $3.00

Bur Coffee $4.00

Masala Tea $4.00

Nescafe $3.00

Ginger 'O' $4.00

Milo $4.00

Tiger Draft (Mug/Jug) $9.00/$32.00

Tiger (330ml bottle) $8.00

Heineken (330ml bottle) $8.50

Guiness Stout (375ml bottle) $9.50

Wine $25.00

Liquor $40.00

At Gayatri, we don’t just serve food,
we share stories, aromas,
and memories steeped in the soul of
our rich Indian culture.

RESTAURANT HOURS

Monday to Saturday: 11:00am-10:30pm
Sunday: 10:30am-10:30pm

ADDRESS

122 Race Course Road, #01-01,
Singapore 218583

CONTACT

Catering: +65 6294 6294
Office: +65 6292 4544